Nước Mắm Hòa Hiệp

HOA HIEP CHRONICLES: THE LIFE STORY OF THE HANDS THAT “SENSE” THE RICHNESS OF TRADITIONAL FISH SAUCE

There are people who spend their youth looking, listening, and exploring the vast world out there. But at the Hoa Hiep fish sauce factory, there is a man who has dedicated over a decade of his life just to "smelling and tasting." With just a gentle sniff and a subtle…

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BOTH AT 40 DEGREES OF PROTEIN: HOW DO 40N FISH SAUCE AND “CỐT Y” (FIRST-PRESS) FISH SAUCE DIFFER?

When choosing traditional fish sauce for family meals, many consumers share the same question: "Wait, both bottles say 40 degrees of protein, so what is the difference between 40N fish sauce and Cốt Y fish sauce?" The truth is, although both indicate high-quality fish sauce lines, "protein content" (độ đạm)…

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HOA HIEP FOOD PROCESSING CO., LTD PARTICIPATES IN THE VIETNAM – CAMBODIA TRADE PROMOTION CONFERENCE FOR THE SOUTHERN REGION

Recently, Hoa Hiep Food Processing Co., Ltd honoredly participated in the product exhibition at the Trade Promotion and Export-Import Stimulation Conference for the Southern Region. Under the theme "Strengthening Supply Chain Connectivity and Sustainable Trade Development between Vietnam and Cambodia," the event opened up strategic opportunities for Hoa Hiep to…

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